Recipe For Homemade Ice Cream: Avocado
Ingredients:
1 tablespoon fresh lemon juice
1/2 cup granulated sugar
3/4 pint (375ml) fresh whole milk
3 ripe avocados
Take the avocados, peel and seed them then put into a blender with the milk and make a purée. Pour the purée into a mixing bowl, add the sugar, lemon juice and cream and beat until creamy.
Transfer the complete mixture into an ice cream maker and follow the manufacturer's instructions. Serves 6-8
Avocado ice cream is of course quite an unusual flavor and not to everyone's taste. So if unusual flavors don't really appeal to you, don't worry here is my list of more popular tastes where you will find some great ideas including of course perennial flavors such as vanilla, mint choc chip, strawberry and chocolate.